The Slow Cooker Club

1. Caribbean Chicken
(Recipes/Poultry)

... rice 125 g (4 oz) frozen peas salt and pepper   Preparation Remove the skin from the chicken thighs, slash each thigh two or three times and rub with the jerk marinade. Heat 1 tablespoon ...

2. Ratatouille Slow Cooker Way
(Recipes/Vegetarian)

... if available salt & pepper to taste 1 tsp balsamic vinegar   Preparation Peel and chop the onion, chop the aubergine and courgette into 1" chunks, chop the pepper into smallish chunks or slices. If ...

3. Syrup Sponge Pudding
(Recipes/Desserts)

... sugar 50g shredded suet 1 egg, beaten 2tbsp milk A pinch of salt   Preparation Preheat the slow cooker to high whilst you make the pudding. Butter a 600ml pudding bowl, spoon the syrup into the bottom ...

4. Minestrone Soup
(Recipes/Soups)

... stock 1.5 tbsp tomato puree 1.5 tbsp worcestershire sauce 1.5 tbsp chopped parsley 75g pasta shells Sea salt and freshly ground black pepper Grated parmesan cheese Preparation Melt the butter in a frying ...

5. Hearty Beef Stew
(Recipes/Beef)

... 1 bay leaf Salt and pepper to taste   Preparation Place beef stew meat into a slow cooker. In a small bowl, mix together flour, paprika, salt, and pepper; sprinkle over beef stew meat, stirring to ...

6. Spanish Chicken Casserole
(Recipes/Poultry)

... 2 tablespoons fresh thyme leaves A good handful of coarsely chopped fresh flat-leaf parsley 500g baby green beans, trimmed 2 tablespoons of plain flour Salt and pepper to season   Preparation Slowly ...

7. Beef and Ale Stew
(Recipes/Beef)

... roughly chopped 500ml bottle of good ale (I used Speckled Hen) 200ml hot beef stock 2 tablespoons tomato puree 2 teaspoons brown sugar 2 teaspoons wholegrain mustard sea salt and freshly ground pepper ...

8. Awesome Chili Con Carne
(Recipes/Beef)

... Powder 1 1/2 tbsp Flour 1 1/2 tsp Brown Sugar 4 tbsp Tomato Puree Sea Salt and Freshly Ground Black Pepper 1 Can of Red Kidney Beans, drained 1 bay leaf 2 sprigs of thyme, leaves picked and roughly chopped ...