The Slow Cooker Club

This Rice Pudding recipe is for a 4.5l slow cooker and makes a lot of rice rudding, it can be easily halved if you have a smaller one!

Serves: 8

Ingredients

• 150g pudding rice 
• 40g butter (diced if really chilled)
• 150g sugar
• 1.5l milk
• pinch of nutmeg

Preparation

Butter the inside of the slow cooker, then throw (not literally!) all of the ingredients in. Give it a good mix, and cook on low for 3 - 4 hours.