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Rice Pudding

( 250 Votes )

This Rice Pudding recipe is for a 4.5l slow cooker and makes a lot of rice rudding, it can be easily halved if you have a smaller one!

Serves: 8

Ingredients

  • 150g pudding rice 
  • 40g butter (diced if really chilled)
  • 150g sugar
  • 1.5l milk
  • pinch of nutmeg

 

Preparation

Butter the inside of the slow cooker, then throw (not literally!) all of the ingredients in. Give it a good mix, and cook on low for 3 - 4 hours.

 

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Author: Nicola Ragon